Magazine Index

Browse the comprehensive index of Cuisine at Home issues below, listed alphabetically by keyword. Select the beginning letter of the term you are looking for. Related issues to that topic are notated by issue number and page: 109:18 (issue 109: page 18). Click the issue and page number links to see an article summary.

Note: The index only covers magazine issues of Cuisine at Home and does not apply to special interest, topical cookbooks.

Page 2 of 5 of index terms beginning with "L"

Latkes
- carrot
  - 86:46
- salt & vinegar
  - 149:86
- skillet-sized
  - 143:52
- toppings
  - 143:52
Layer cake
- assembly
  - 30:39
  - 33:36
- autumn spice
  - 65:48
- Boston cream pie
  - 25:36
- caramel apple buttermilk
  - 41:39
- Champagne chiffon
  - 33:35
- classic carrot
  - 74:48
- coconut with lime filling
  - 20:40
- coconut with pastry cream
  - 146:63
- evenly dividing batter
  - 78:5
- icing evenly
  - 74:48
- leveling
  - 20:43
- no mess filling
  - 8:4
- no-slip
  - 8:5
- pink Champagne
  - 75:50
- pumpkin spice
  - 30:36
- slicing with dental floss
  - 5:4
  - 9:4
Leavening agents
Lebanese salad
- 123:19
Lebo, Kate
Leek
- about
  - 150:61
  - 151:75
- bacon, tomato soufflé
  - 74:39
- blue cheese red potato filling
  - 6:36
- bread pudding
  - 30:23
- cleaning
- creamy gratin with Parmesan
  - 134:49
- fontina polenta
  - 88:37
- frizzled
  - 101:15
- Gruyère macaroni and cheese
  - 155:72
- Gruyère toasties
  - 119:47
- mashed golden potatoes
  - 137:29
- pasta verde
  - 104:27
- potato lasagna
  - 26:15
- potato soup
  - 152:19
- preparing
  - 43:27
- shiitake noodles
  - 68:9
- stir-fry with shrimp
  - 101:15
- Vichyssoise
  - 135:21
Leftovers
- Cubano wraps
  - 138:27
- ham
  - 134:60
  - 146:56
- hand-held
  - 138:26
- marking for freshness
  - 146:7
- roast pork sheet pan dinner and
  - 148:33
- slow cooker lamb
  - 155:75
- Thanksgiving
  - 144:70
  - 149:102
Legumes
- 142:33
Lemon
- choosing and storing
  - 134:65
- cleaning cutting board
  - 135:6
- cookies
  - 86:37
- cups
  - 4:25
- essence
  - 74:45
- freezing slices
  - 11:5
  - 67:4
- garnishes
  - 4:5
  - 49:23
- juicing
  - 2:4
  - 26:5
  - 41:5
  - 85:5
  - 134:65
- limoncello (liqueur)
- pie
  - 86:36
- preserved
- removing ink stamp
  - 30:4
- seed-free squeezing
  - 36:5
  - 42:4
- skin
  - 134:65
- stain remover
  - 98:5
- varieties
  - 134:65
- vs. fruit protector
  - 28:40
- whipped cream
  - 71:5
- zesting
  - 134:65
Lemon juice
- freezing
- fresh vs. bottled
  - 12:36
- fresh, in pasta
  - 156:38
- spray
  - 29:4
- straining
  - 19:5
Lemon pasta dishes
- chive farfalle
  - 100:34
- couscous
  - 52:37
  - 53:20
- cream with linguine
  - 59:25
- orzo with green beans
  - 108:21
- pappardelle
  - 96:11
- Parmesan
  - 57:19
- parsley couscous
  - 61:37
- parsley ditalini
  - 91:33
- pasta limone
  - 156:39
- pastina
  - 73:33
- preserved with angel hair
  - 32:28
- preserved with spinach & prosciutto
  - 135:47
Lemon recipes
- almond pound cake
  - 27:27
- bars
  - 49:22
- blackberry lemon cake
  - 136:79
- blancmange
  - 133:23
- blueberry buttermilk loaf cake
  - 151:17
- blueberry cheesecake bars
  - 155:57
- braised fennel
  - 19:27
- butter chicken
  - 88:41
- buttermilk mashed potatoes
  - 72:10
- buttermilk pie
  - 44:49
- cakes
  - 14:41
  - 51:52
- cheese
  - 12:26
- chicken
  - 116:27
- chicken and asparagus rice
  - 158:46
- cream
  - 117:15
  - 121:17
- cream dressing
  - 86:9
- creamy triple pie
  - 86:37
- crema
  - 103:33
- crème fraîche ice cream
  - 75:21
- cumin chicken salad
  - 57:15
- curd bars with coconut crust
  - 103:15
- curd for icebox bars
  - 155:57
- fried chicken
  - 160:75
- garlic bread
  - 106:23
  - 126:13
- garlic spring vegetables
  - 56:9
- ginger cake roll
  - 132:55
- ginger crème brûlée
  - 48:49
- ginger rice
  - 117:21
- glaze
  - 102:51
  - 103:55
- Greek egg-lemon soup
  - 79:26
- gremolata
  - 90:9
- herb butter
  - 104:34
  - 126:39
- herb dressing
  - 105:21
- herb smoked pork
  - 88:38
- honey grilled chicken
  - 68:13
- jelly roll
  - 14:40
  - 51:49
- lemonade pie
  - 82:50
- macaroon filling
  - 126:59
- meringue Baked Alaska
  - 42:41
- meringue pie
  - 8:43
  - 68:49
- mini muffins
  - 72:24
- mint dressing
  - 155:74
- oil
  - 88:9
  - 92:29
- orzo salad with roasted asparagus & tomatoes
  - 150:57
- orzo soup
  - 102:25
- parsley garlic bread
  - 123:15
- peas with prosciutto
  - 61:19
- pepper green beans
  - 72:27
- pesto rice
  - 122:63
- pineapple marmalade
  - 116:15
- polenta
  - 83:13
  - 103:45
- poppy seed dressing
  - 83:35
  - 98:36
- poppy seed loaf
  - 102:51
- poppy seed muffins
  - 157:51
- poppy seed pancakes
  - 93:47
- preserved dip
  - 135:45
- preserved potato salad
  - 135:45
- preserved with chicken
  - 32:24
- preserved with Moroccan chicken kebabs
  - 135:46
- pudding cake
  - 81:31
- rhubarb mega muffins
  - 21:37
- rice
  - 80:43
  - 124:13
- roasted sage chicken thighs
  - 156:44
- roasted turkey
  - 96:25
- scones with thyme
  - 134:68
- seven-layer salad
  - 76:49
- shake-ups
  - 70:11
- Shaker lemon pie
  - 134:66
- shallot butter
  - 28:31
- shortbread tart crust
  - 26:36
- simple syrup
  - 126:36
- snap peas
  - 45:39
- sorbet
  - 4:24
  - 46:50
- spinach orzo
  - 103:25
- strawberry butter cake
  - 159:57
- strawberry smoothie
  - 16:21
- sweet 'n sour cabbage
  - 62:8
- tart
  - 32:37
- thyme dip
  - 110:55
- thyme muffins
  - 113:31
- thyme potato salad
  - 105:26
- thyme sauce
  - 140:50
Lemon sauce
- caper
  - 121:61
- cream
  - 92:25
- ginger cream
  - 23:39
  - 66:11
- Greek scallops
  - 141:34
- honey
  - 50:7
  - 65:23
- honey cranberry
  - 66:13
- honey cream
  - 58:49
- maple
  - 57:41
- Parmesan
  - 92:23
- tarragon cream
  - 51:17
- tartar
  - 62:15
Lemon vinaigrette
- anchovy
  - 118:31
- balsamic
  - 69:24
- basic recipe
  - 31:11
- basil
  - 98:27
- cracked pepper
  - 91:15
- creamy
  - 154:13
- dill
  - 65:12
- fennel, spring herb
  - 62:40
- garlic
  - 125:65
- garlic and Dijon
  - 104:46
- honey
  - 140:19
- honey, chive, and mustard
  - 63:28
- honey-ginger
  - 119:46
- horseradish
  - 100:27
- jalapeño
  - 123:23
- maple
  - 126:43
- mint
  - 155:71
- mustard
  - 87:41
- scallop salad with
  - 113:36
- shallot
  - 64:41
- shallot and garlic
  - 112:43
- spiced honey
  - 68:44
- zucchini fries
  - 82:30